Autism Assessments

Online FireSafety Awareness course that covers Fire Safety in the Workplace

Food Safety (HACCP) level 1 & 2 Our Food Safety (HACCP) level 1& 2 course is designed to introduce participants to Food Safety and Hygiene issues and is based on the HACCP criteria set down by the Food Safety Authority of Ireland’s Guide to Food Safety Training at Level 1 & 2. On completion of this Food Safety training course, participants will be able to understand their requirements under Irish Food Safety legislation as well as following best work practices.

The course is approved by the Irish Heart Foundation and the American Heart Association and is widely recognized nationwide

This course is for individuals whom at work are involved in the handling of loads, manual handling training is delivered under the Health and Safety at Work, General Application Regulations 2007.

This course is for individuals working in the Healthcare and Homecare Industry and aims to provide the theory and practice of safe patient moving & handling. Please note that this is a practical session only and theory must be completed online ahead of attending this course

This course is for individuals working in the Healthcare and Homecare Industry and aims to provide the theory and practice of safe patient moving & handling. Please note that this is a full day course which includes theory and practical elements.